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Edmonds scones don’t need too much ingredients as long as you have flour, milk or buttercream or cream and baking powder. It doesn’t need an egg. It takes just 10-15 mins to prepare, so while you preheat an oven, the dough is already ready.
I put choco chips and leftover of walnuts I wanted to finish, so I toss them into Edmonds cheese scones instead of cheese.
Link to Edmonds Cheese Scones recipe- http://www.momokoto.com/edmonds-cheese-scones
Instead of cheese, cayenne pepper and dried English mustard, I added 3/4 cup of choco chips and 1/3 cup of walnuts.